Amount of Total lipid (fat) in Goji berries, dried

Fruits and Fruit Juices

In 100 g (Grams) of Goji berries, dried there is 0.39 g of Total lipid (fat). Change amount

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Goji berries, dried.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Goji berries, dried is a type of Fruits and Fruit Juices. The most significant nutrients in Goji berries, dried are listed below.

Water	7.5 g	7.5%
Energy (calorie)	349 kcal
Energy (joule)	1461 kJ
Protein	14.26 g	14.26%
Total lipid (fat)	0.39 g	0.39%
Ash	0.78 g	0.78%
Carbohydrate, by difference	77.06 g	77.06%
Fiber, total dietary	13 g	13%
Sugars, total	45.61 g	45.61%
Calcium, Ca	190 mg	0.19%
Iron, Fe	6.8 mg	0.01%
Sodium, Na	298 mg	0.30%
Vitamin C, total ascorbic acid	48.4 mg	0.05%
Vitamin A, IU	26822 IU
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	0 mg
Threonine	0.358 g	0.36%
Isoleucine	0.261 g	0.26%
Leucine	0.456 g	0.46%